News & Events

Bubbles & Beats – Sparkling Spring (18+)

Enjoy chilled beats all day on the lush Sidewood lawns under the trees with a glass of award-winning sparkling in hand. Saturday October 21st from 11:00AM until 5:00PM. The menu will include freshly shucked oysters, caviar, our famous woodfired pizzas and a South Australian Seafood Paella, as well as other amazing menu options from Chef Jamie Carter and his team. Quinny will be spinning chilled out tunes all day on the decks. A perfect combination to eat, drink and boogie to celebrate the warmer weather with a glass of Sidewood sparkling wine in hand.

Genral Admission: $20 and include an Adelaide Hills Wine Region glass to keep and a complimentary glass of Sidewood wine.

Bus Transfer: $45. If you need a lift up to the Hills, purchase a ticket which also includes a seat on our Arkaba bus transfer. This provides you with a glass of Sidewood bubbles on arrival at the Arkaba hotel, entry to Sidewood’s event with a glass to keep and wine on entry and first wine complimentary, as well as a return transport to the event and back down the Arkaba at 5PM.

Sip & Serenade – Sparkling Spring

Enjoy chilled beats by Jake Daulby all day on the lush Sidewood lawns On Sunday October 22nd from 11:00AM until 5:00PM. We’ll be serving up freshly shucked oysters, caviar, our famous woodfired pizzas and a roasted whole pig on a spit, alongside some other amazing menu options from Chef Jamie Carter and his team.

General Admission: $20 for 18+ and $8 for kids. Adult tickets include an Adelaide Hills Wine Region glass to keep and complimentary glass of Sidewood wine on entry.

Bus Transfer: $45 18+ only. If you need a lift up to the Hills, purchase a ticket which also includes a seat on our Arkaba bus transfer. This provides you with a glass of Sidewood bubbles on arrival at the Arkaba hotel, entry to Sidewood’s event with a glass to keep and a glass of wine on entry. Return transport to the event and back down the Arkaba at 5PM. More details provided with booking.