Alcohol 12.0% alc/vol
Dosage 10 g/L
Closure Diam
Release Date March 2024

Vinification
Sourced from hand-harvested 60% Pinot Noir and 40% Dijon Chardonnay clones from Sidewood’s Mappinga Road, Oakbank vineyard. Gently pressed, free-run juice was fermented in tank. The wine underwent full malolactic fermentation in tank prior to being tiraged and secondary ferment via 'Méthode Traditionelle' in bottle for a minimum 5 years on lees. The wine was then disgorged with 10 g/L making it dry but complex.

Tasting Notes
This wine of extraordinary sophistication and poise is named after the owners’ and vignerons’ daughter, Isabella Rose.

Displaying aromas of red berries with enticing delicate hints of pressed flowers. Flavours of wild strawberries, black cherries, citrus blossom and toasted brioche delight the palate and are balanced with zesty acidity and long textural finish.

Awards
95 POINTS 2025 Wine Orbit
95 POINTS 2024 Australian Wine Showcase
95 POINTS 2024 Wine Pilot
95 POINTS 2024 Patrick Eckel
94 POINTS 2024 Huon Hooke - The Real Review
94 POINTS 2024 Sam Kim - Wine Orbit
GOLD + 93 POINTS 2024 Tastings.com BTI, USA
93 POINTS 2025 James Halliday
92 POINTS 2024 James Suckling
TROPHY FOR BEST SPARKLING + GOLD MEDAL 2025 Rutherglen Wine Show
DOUBLE GOLD 2024 Gilbert & Gaillard International Challenge, France
GOLD 2024 Royal Hobart Wine Show
GOLD 2024 Rutherglen Wine Show
GOLD 2024 Australian Sparkling Wine Show

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