VEGAN-FRIENDLY | NO ADDED SUGAR | NOT FROM CONCENTRATE

Tasting Notes
The cider begins with a nose full of beautiful crisp apple fruit leading into subtle hints of fresh green apple skin, floral nashi pear and just a dash of musk to finish. A burst of pure apple flavour and upfront sweetness are complemented perfectly by tight acidity and soft carbonation which lead to a drying finish that cleanses the palate. A perfect balance which offers maximum refreshment and enjoyment.

Orchards & Cider Making
Our hand-crafted premium apple cider is sourced only from orchards in the cool climate of the Adelaide Hills. The six-week process starts within the orchards as the apples are carefully hand-selected for flavour and acidity. To retain the fresh natural apple flavours the fruit is crushed and then cool fermented at the Sidewood Cidery within hours of picking.

Awards
CHAMPION SOUTH AUSTRALIAN EXHIBIT ROYAL ADELAIDE SHOW CIDER COMPETITION 2015
TOP IN CLASS  ROYAL ADELAIDE CIDER COMPETITION 2015
TOP 100 TONY LOVE 2017
GOLD - BEST AUSTRALIAN CIDER WORLD CIDER AWARDS 2017
GOLD AUSTRALIAN CIDER AWARDS 2021
GOLD DAN BERGER'S INTERNATIONAL WINE COMPETITION USA 2018
GOLD ROYAL ADELAIDE SHOW CIDER COMPETITION 2015
GOLD PERTH ROYAL SHOW CIDER COMPETITION 2015

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