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2024 赛德伍德庄园疯猫桃红葡萄酒

2024 赛德伍德庄园疯猫桃红葡萄酒

$26.00
Tax included.

Exotic, Light, Elegant

The Sidewood Estate Rosé 2025 is a dry, cool-climate Adelaide Hills Rosé, crafted from estate-grown Shiraz grapes in a fresh, savoury style and designed for immediate enjoyment.

TASTING NOTES

A bright and refreshing rosé that balances delicate fruit character with natural acidity, offering purity, restraint and drinkability.

Lifted aromas of red berries and citrus peel with subtle floral notes.

The palate is light-bodied and dry, showing fresh strawberry and red cherry flavours, supported by crisp acidity and a savoury, mineral thread.

Clean and refreshing, finishing dry with lingering brightness and energy.

VINIFICATION & VITICULTRE

Produced from estate-grown shiraz grapes in the Adelaide Hills, this Rosé was made with minimal intervention to highlight freshness, purity and varietal character.

Gentle extraction and cool fermentation were used to preserve aromatics and acidity while maintaining a dry, balanced style.

VINTAGE CONDITIONS

The 2025 growing season in the Adelaide Hills favoured slow, even ripening, allowing flavours to develop while retaining natural acidity and freshness.

AWARDS & REVIEWS

93 Points | Sam Kim, Wine Orbit

SERVING & STYLE 

Serve well chilled.

A versatile, food-friendly rosé suited to relaxed occasions, warm weather and a wide range of light dishes.

FAQs 

What style of rosé is the 2025 Sidewood Estate Rosé?
The 2025 Sidewood Estate Rosé is a dry, cool-climate Adelaide Hills rosé made from estate-grown Shiraz grapes. It is crafted in a fresh, savoury style with bright fruit, crisp acidity and an elegant, refreshing finish.

What flavours can I expect in the 2025 Sidewood Estate Rosé?
Expect lifted aromas of red berries, citrus peel and subtle florals, followed by flavours of fresh strawberry and red cherry. The palate is light-bodied and dry, with a delicate mineral character and refreshing natural acidity.

What foods pair well with the 2025 Sidewood Estate Rosé?
This versatile rosé is ideal with fresh seafood, charcuterie, salads, light pasta dishes and Mediterranean-inspired cuisine. Its dry finish and bright acidity also make it a perfect choice for warm-weather entertaining and casual gatherings.

Pairs well with