{"title":"气泡酒系列","description":"","products":[{"product_id":"2013-vignerons-release-chloe-cuvee-sparkling-late-disgorged","title":"2013 年 Chloe 签名特酿起泡酒（晚熟）","description":"\u003cp\u003e\u003cspan\u003e这款极其复杂优雅的葡萄酒以庄主兼葡萄种植者的女儿 Chloe 的名字命名。原料为 35% 手工采摘的黑皮诺和 65% 霞多丽葡萄。轻轻压榨的自流汁在罐中发酵，进行完全苹果酸乳酸发酵。通过“传统方法”在瓶中进行至少 11 年的二次发酵，然后进行除渣。这款葡萄酒经过 11 年的酒泥陈酿，蕴含着层次丰富的优雅和复杂。这款葡萄酒由 65% 的第戎霞多丽和 35% 的 MV6 黑皮诺克隆品种混合酿造，散发着诱人的法式糕点香气，并伴有青苹果和浓郁的柑橘味。口感和谐平衡，油桃花、柑橘凝乳挞和梨香，伴有淡淡的海风，营造出矿物质的回味，口感饱满，回味清爽悠长。更长时间的陈酿造就了这款酒更显复杂和强劲的口感。浓郁的金黄色泽映衬着其惊人的陈年潜力和细腻的质感。这是一款真正珍稀的佳酿，拥有非凡的血统。\u003c\/span\u003e\u003c\/p\u003e","brand":"Sidewood Estate","offers":[{"title":"Default Title","offer_id":41856233701447,"sku":"13SIGCHL\/750","price":110.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/5699\/6679\/files\/WEB-CC-13-LD.png?v=1753886303"},{"product_id":"2014-vignerons-release-isabella-rose-sparkling-late-disgorged","title":"2014 年份伊莎贝拉桃红起泡酒（晚摘酒）","description":"这款非凡精致、优雅沉稳的葡萄酒以庄主兼酿酒师的女儿伊莎贝拉·罗斯 (Isabella Rose) 的名字命名。酒液采用手工采摘的霞多丽 (40%) 和黑皮诺 (60%) 葡萄酿造。轻柔压榨的自流汁在罐中发酵，进行完全苹果酸乳酸发酵。采用“传统酿造法”进行瓶中二次发酵，发酵时间为 10 年，之后手工除渣。这款葡萄酒散发着红色浆果的芬芳，并伴有诱人的压花香气、复杂的饼干和香料味。野草莓、黑樱桃和柑橘花的香气与烤奶油蛋卷的香气交织在一起，口感活力四射，余味悠长，平衡而富有质感。","brand":"Sidewood Estate","offers":[{"title":"Default Title","offer_id":41856233865287,"sku":"14SIGISA\/750","price":110.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/5699\/6679\/files\/WEB-IR-15-LD.png?v=1753886309"},{"product_id":"2016-signature-chloe-cuvee-sparkling","title":"2016 年 Chloe 招牌气泡酒","description":"\u003cstyle\u003e\n    .wine-product-content {\n      font-family: inherit;\n      line-height: 1.6;\n    }\n\n    .wine-intro {\n      margin-bottom: 20px;\n    }\n\n    .wine-intro p {\n      margin-bottom: 12px;\n    }\n\n    .accordion {\n      border-top: 1px solid #e6e6e6;\n    }\n\n    .accordion__title {\n      font-weight: 600;\n      cursor: pointer;\n      padding: 12px 0;\n      display: flex;\n      justify-content: space-between;\n      align-items: center;\n    }\n\n    .accordion__content {\n      padding-bottom: 16px;\n\tPadding-top: 16px\n    }\n\n    .accordion__content h3 {\n      margin-top: 12px;\n      margin-bottom: 4px;\n      font-size: 14px;\n      text-transform: uppercase;\n      letter-spacing: 0.5px;\n    }\n\n    .award-review {\n      font-style: italic;\n      margin-bottom: 4px;\n    }\n\n    .award-attribution {\n      margin-bottom: 10px;\n    }\n\n    a {\n      text-decoration: none;\n      color: #464feb;\n    }\n  \u003c\/style\u003e\n\u003csection class=\"wine-product-content faq\"\u003e\u003c!-- INTRO --\u003e\n\u003cdiv class=\"wine-intro\"\u003e\n\u003cp\u003ePositioned as Sidewood's flagship traditional-method sparkling wine, Chloe Cuvée showcases the ageing potential and sophistication of Adelaide Hills sparkling wine. Its extended lees maturation and meticulous production place it firmly in the premium Australian sparkling category. A traditional-method Adelaide Hills sparkling wine made from 60% Chardonnay and 40% Pinot Noir, aged on lees for over five years to develop layers of brioche, citrus, green apple and mineral complexity. Rich yet refined, it delivers a creamy palate and long, elegant finish. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey Features\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTraditional method sparkling wine\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eAdelaide Hills cool-climate fruit\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e60% Chardonnay, 40% Pinot Noir\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eMinimum 5 years bottle ageing on lees\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eFine mousse and creamy texture\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003ePremium Vigneron's Release cuvée \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ACCORDIONS --\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eTASTING NOTES \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003eWith a blend of Dijon Chardonnay and MV6 Pinot Noir clones, Chloe Cuvée displays enticing aromas of toasty brioche, green apple and zesty citrus. The palate is beautifully balanced, showing layers of orange blossom, biscotti and crisp green apple, supported by a distinctive mineral line and fine acidity. Extended lees ageing contributes a creamy texture and remarkable depth, leading to a long, elegant finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eVITICULTURE \u0026amp; VINIFICATION \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003eHand-harvested 60% Chardonnay and 40% Pinot Noir fruit was gently pressed, with only free-run juice selected for fermentation. Following full malolactic fermentation, the wine underwent secondary fermentation in bottle using the Méthode Traditionnelle, before spending a minimum of five years on lees. Each bottle was hand riddled and disgorged prior to release.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eVINTAGE CONDITIONS \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003eThe cool-climate Adelaide Hills provided ideal conditions for premium sparkling wine production, allowing fruit to retain natural acidity while developing flavour intensity and elegance. These characteristics underpin the wine's freshness, balance and longevity.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eAWARDS \u0026amp; REVIEWS \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points | \u003c\/strong\u003eAustralian Wine Showcase 2024\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92 Points | \u003c\/strong\u003eJames Suckling 2024\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points | \u003c\/strong\u003eSam Kim, Wine Orbit 2024\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGOLD |\u003c\/strong\u003e Tastings.com, BTI USA 2024\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eSERVING \u0026amp; STYLE \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003e{{Serving info + food pairing}}\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eFAQs \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003e\u003cstrong\u003eWhat grapes are used in Chloe Cuvée Sparkling 2015?\u003c\/strong\u003e\u003cbr\u003eThe wine is made from 60% Chardonnay and 40% Pinot Noir, sourced from premium Adelaide Hills vineyards.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow long is Chloe Cuvée aged?\u003c\/strong\u003e\u003cbr\u003eThe wine spends a minimum of five years ageing in bottle on lees before disgorgement, building complexity and texture.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Chloe Cuvée Sparkling 2015 taste like?\u003c\/strong\u003e\u003cbr\u003eExpect brioche, citrus and green apple aromas, with flavours of orange blossom, biscotti and minerality, finishing creamy and refined.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Chloe Cuvée suitable for cellaring?\u003c\/strong\u003e\u003cbr\u003eYes. Its acidity, structure and extended lees ageing provide excellent cellaring potential while also making it enjoyable upon release.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat food pairs best with Chloe Cuvée?\u003c\/strong\u003e\u003cbr\u003eSeafood, oysters, lobster, roast chicken and elegant appetisers are all excellent matches for this premium sparkling wine.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c!-- DOWNLOAD --\u003e\n\u003cdiv style=\"margin-top: 16px;\"\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/5699\/6679\/files\/Tasting_Notes_SIG_CC_16.pdf?v=1784873391\" target=\"_blank\" title=\"Tasting notes for Vigneron's Release Chloé Cuvée 2016\" rel=\"noopener\"\u003e Download full tasting notes \u003c\/a\u003e\u003c\/div\u003e\n\u003c\/section\u003e","brand":"Sidewood Estate","offers":[{"title":"Default Title","offer_id":41856234258503,"sku":"16SIGCHL\/750","price":55.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/5699\/6679\/files\/SW-Estate-Chloe-Cuvee_7cd29d5f-23de-4ed3-b0df-e2d06f50fe39.png?v=1753886323"},{"product_id":"2017-vignerons-release-chloe-cuvee-sparkling","title":"2017 年 Chloe 签名特酿起泡酒","description":"\u003cstyle\u003e\n    .wine-product-content {\n      font-family: inherit;\n      line-height: 1.6;\n    }\n\n    .wine-intro {\n      margin-bottom: 20px;\n    }\n\n    .wine-intro p {\n      margin-bottom: 12px;\n    }\n\n    .accordion {\n      border-top: 1px solid #e6e6e6;\n    }\n\n    .accordion__title {\n      font-weight: 600;\n      cursor: pointer;\n      padding: 12px 0;\n      display: flex;\n      justify-content: space-between;\n      align-items: center;\n    }\n\n    .accordion__content {\n      padding-bottom: 16px;\n    }\n\n    .accordion__content h3 {\n      margin-top: 12px;\n      margin-bottom: 4px;\n      font-size: 14px;\n      text-transform: uppercase;\n      letter-spacing: 0.5px;\n    }\n\n    .award-review {\n      font-style: italic;\n      margin-bottom: 4px;\n    }\n\n    .award-attribution {\n      margin-bottom: 10px;\n    }\n\n    a {\n      text-decoration: none;\n      color: #464feb;\n    }\n  \u003c\/style\u003e\n\u003csection class=\"wine-product-content faq\"\u003e\u003c!-- INTRO --\u003e\n\u003cdiv class=\"wine-intro\"\u003e\n\u003cp\u003eA contemporary cool-climate Syrah that blends innovation with tradition. Crafted in small batches from handpicked fruit, this Adelaide Hills release showcases aromatic lift, elegance and textural finesse.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- ACCORDIONS --\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eTASTING NOTES \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003eComplex and expressive, with aromas of freshly baked pastry, green apple and citrus. The palate is rich yet balanced, showing nectarine, citrus curd and pear, with a subtle mineral edge and a long, crisp finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eANALYSIS \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003eA refined traditional method sparkling blend (65% Chardonnay \/ 35% Pinot Noir), combining freshness with depth. Extended lees ageing (6 years) builds texture and complexity, while moderate dosage (4.5 g\/L) balances richness with a clean finish. Full malolactic fermentation enhances creaminess without sacrificing structure.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eVINIFICATION \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003eMade from handpicked Chardonnay and Pinot Noir fruit. The free-run juice is gently pressed and fermented in tank, followed by a second fermentation in bottle. The wine is aged on lees for over six years to build complexity and fine bubbles before being carefully disgorged.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eVINTAGE CONDITIONS \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003eAdelaide Hills cool-climate conditions supported bright acidity and aromatic purity. The blending of Chardonnay and Pinot Noir provides both structure and elegance, ideal for extended ageing.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eAWARDS \u0026amp; REVIEWS \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003e\u003cstrong\u003eTrophy for Best Sparkling\u003c\/strong\u003e Rutherglen Wine Show 2024\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points \u003c\/strong\u003eSam Kim, Wine Orbit 2025\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points \u003c\/strong\u003eAustralian Wine Showcase 2024\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points \u003c\/strong\u003eTony Love, Wine Pilot 2024\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points \u003c\/strong\u003eThe Wine Reviewer 2024\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points \u003c\/strong\u003eJames Halliday's Wine Companion 2025\u003cbr\u003e\u003cem\u003e\"A blend of 65\/35% chardonnay\/pinot noir. The wine offers up volleys of salted butter, corn nuts, gingery spice, green apple, green stone fruits, a touch of white balsamic vinegar – the bouquet and palate agreeing on these descriptors. The texture is a little cloying but works alongside vigorous bubbles and a laser-like core of briny acidity. Quite the pedigree here, and refreshment factor, and good times.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold \u003c\/strong\u003e2024 National Cool Climate Wine Show\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eSERVING \u0026amp; STYLE \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003ch3\u003eServing\u003c\/h3\u003e\n\u003cp\u003eBest served chilled at 6–8°C in a tulip glass. \u003c\/p\u003e\n\u003cp\u003eIdeal as an aperitif or paired with seafood, soft cheeses or light canapés.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eStyle\u003c\/h3\u003e\n\u003cp\u003eA balanced, elegant sparkling style with both freshness and richness.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eFAQ's \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003e\u003cstrong\u003eWhat style is this wine?\u003c\/strong\u003e \u003cbr\u003eA traditional method sparkling made like Champagne.  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it dry?\u003c\/strong\u003e \u003cbr\u003eYes, with a balanced, crisp finish.  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes it special?\u003c\/strong\u003e \u003cbr\u003eSix years lees ageing and a Chardonnay-led blend for elegance and complexity.  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan it age?\u003c\/strong\u003e \u003cbr\u003eYes, it will continue to develop further complexity in bottle.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c!-- DOWNLOAD --\u003e\n\u003cdiv style=\"margin-top: 16px;\"\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/5699\/6679\/files\/Tasting_Notes_SIG_CC_17.pdf?v=1763527463\" target=\"_blank\" rel=\"noopener\"\u003e View \u0026amp; download full tasting notes \u003c\/a\u003e\u003c\/div\u003e\n\u003c\/section\u003e","brand":"Sidewood Estate","offers":[{"title":"Default Title","offer_id":41856234782791,"sku":"17SIGCHL\/750","price":55.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/5699\/6679\/files\/SW-Estate-Chloe-Cuvee_89e1c3b5-886b-4a2b-937a-47121195dcc0.png?v=1753886340"},{"product_id":"2018-vignerons-release-cassandra-blanc-de-blancs","title":"2018 年招牌卡桑德拉白中白葡萄酒","description":"\u003cstyle\u003e\n    .wine-product-content {\n      font-family: inherit;\n      line-height: 1.6;\n    }\n\n    .wine-intro {\n      margin-bottom: 20px;\n    }\n\n    .wine-intro p {\n      margin-bottom: 12px;\n    }\n\n    .accordion {\n      border-top: 1px solid #e6e6e6;\n    }\n\n    .accordion__title {\n      font-weight: 600;\n      cursor: pointer;\n      padding: 12px 0;\n      display: flex;\n      justify-content: space-between;\n      align-items: center;\n    }\n\n    .accordion__content {\n      padding-bottom: 16px;\n    }\n\n    .accordion__content h3 {\n      margin-top: 12px;\n      margin-bottom: 4px;\n      font-size: 14px;\n      text-transform: uppercase;\n      letter-spacing: 0.5px;\n    }\n\n    .award-review {\n      font-style: italic;\n      margin-bottom: 4px;\n    }\n\n    .award-attribution {\n      margin-bottom: 10px;\n    }\n\n    a {\n      text-decoration: none;\n      color: #464feb;\n    }\n  \u003c\/style\u003e\n\u003csection class=\"wine-product-content faq\"\u003e\u003c!-- INTRO --\u003e\n\u003cdiv class=\"wine-intro\"\u003e\n\u003ch2\u003e\u003cem\u003eElegant, Refined, Limited Release\u003c\/em\u003e\u003c\/h2\u003e\n\u003cp\u003eA benchmark traditional method sparkling Chardonnay from the Mappinga Road vineyard, crafted from Dijon clones and matured for six years on lees. With only 2,100 bottles released, this first disgorgement showcases depth, precision and exceptional complexity.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- ACCORDIONS --\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eTASTING NOTES \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003eFine and complex, with aromas of lemon rind, pear and subtle brioche. The palate is rich yet precise, showing citrus, creamy texture and a delicate saline edge, finishing long and refined.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eANALYSIS \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003e12.5% alc\/vol\u003cbr\u003eDosage 2.0 g\/L \u003cbr\u003epH 3.05 \u003cbr\u003eAcid 6.84 \u003cbr\u003eClosure Diam \u003cbr\u003eRelease Date January 2025\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eVINIFICATION \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003eMade from handpicked Chardonnay grapes, gently pressed as whole bunches for purity. Naturally fermented in French oak barrels to add texture, then aged on lees in bottle for six years to develop complexity and fine bubbles. A small dosage is added at disgorgement to balance freshness and flavour.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eVINTAGE CONDITIONS \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003eCool Adelaide Hills conditions allowed slow ripening, preserving acidity and finesse. Careful vineyard management and low-intervention winemaking highlight site purity and structure.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eAWARDS \u0026amp; REVIEWS \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003e\u003cb\u003eGold Medal + 95 Points \u003c\/b\u003eInternational Wine Challenge, London UK 2026\u003cbr\u003e\u003cem\u003e“Lively and refreshing with hints of brioche and some hazelnut aromas. Lime, stone fruit, creaminess and balanced acidity on the palate, and along finish.”\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrand Gold\u003c\/strong\u003e Mundus Vini Spring, Germany 2026\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Points \u003c\/strong\u003eTony Love, Wine Pilot 2025\u003cbr\u003e\u003cem\u003e\"The Cassandra is classically 100% Dijon clone Chardonnay from the Sidewood Oakbank estate vineyards, at first fermented in French oak hogsheads for under a year before second ferment and 5-6 years maturation in bottle. Vintage conditions can have a surprising impact, sometimes prompting extrovert characters or in this case a quite subtle personality. There’s a lovely, delicate gingery note to the Chardonnay, oak showing a light touch, while a house styled tonic bitterness remains in place as well. The wine is tightly coiled at the moment, poised and inviting, acidity and flavours in balance which bodes well for a more expressive future.\"\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eSERVING \u0026amp; STYLE \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003ch3\u003eServing\u003c\/h3\u003e\n\u003cp\u003eBest served well chilled at 6–8°C in a tulip or sparkling wine glass. \u003c\/p\u003e\n\u003cp\u003eIdeal as an aperitif or with oysters, seafood, or creamy dishes.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eStyle\u003c\/h3\u003e\n\u003cp\u003eA refined, dry sparkling style with depth and elegance.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eFAQ's \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is “Méthode Traditionelle”?\u003c\/strong\u003e \u003cbr\u003eThis is a sparkling winemaking process where the second fermentation occurs in the bottle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs this Champagne?\u003c\/strong\u003e \u003cbr\u003eNo, but it’s made using the same method with a similar quality focus.  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it sweet?\u003c\/strong\u003e \u003cbr\u003eNo, very dry (low dosage).  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan it age?\u003c\/strong\u003e \u003cbr\u003eYes, it will continue to evolve with added complexity over time.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c!-- DOWNLOAD --\u003e\n\u003cdiv style=\"margin-top: 16px;\"\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/5699\/6679\/files\/Tasting_Notes_SIG_CASS_18.pdf?v=1780297963\" rel=\"noopener\" target=\"_blank\"\u003e View \u0026amp; download full tasting notes \u003c\/a\u003e\u003c\/div\u003e\n\u003c\/section\u003e","brand":"Sidewood Estate","offers":[{"title":"Default Title","offer_id":41856235831367,"sku":"18SIGCAS\/750","price":70.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/5699\/6679\/files\/WEB-17-SIG-CASS_359077ca-c9e3-40c8-b43e-471aee93bddb.png?v=1753886369"},{"product_id":"2018-vignerons-release-isabella-rose-sparkling","title":"2018 年伊莎贝拉桃红起泡酒","description":"这款极其精致和沉稳的葡萄酒以其主人兼酿酒师的女儿伊莎贝拉·罗斯 (Isabella Rose) 的名字命名。\n仅从气候凉爽的阿德莱德山区精心挑选最优质的葡萄。这款精心酿造的“传统方法”桃红起泡酒，经过瓶内二次发酵、去渣，并在至少五年的酒糟中陈酿后进行后期除渣。这款酒由60%的黑皮诺和40%的霞多丽混酿而成，散发着红色浆果的芬芳，并伴有令人心动的压花香气。野草莓、黑樱桃、柑橘花和烤奶油蛋卷的芬芳令人回味无穷，酸度浓郁，余味悠长。","brand":"Sidewood Estate","offers":[{"title":"Default Title","offer_id":41856235896903,"sku":"18SIGISA\/750","price":55.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/5699\/6679\/files\/SW-Estate-Isabella-Rose_4d717d64-2016-4266-91db-bdaee7e81598.png?v=1753886371"},{"product_id":"sidewood-nv-sparkling","title":"内华达州赛德伍德庄园起泡酒","description":"\u003cstyle\u003e\n    .wine-product-content {\n      font-family: inherit;\n      line-height: 1.6;\n    }\n\n    .wine-intro {\n      margin-bottom: 20px;\n    }\n\n    .wine-intro p {\n      margin-bottom: 12px;\n    }\n\n    .accordion {\n      border-top: 1px solid #e6e6e6;\n    }\n\n    .accordion__title {\n      font-weight: 600;\n      cursor: pointer;\n      padding: 12px 0;\n      display: flex;\n      justify-content: space-between;\n      align-items: center;\n    }\n\n    .accordion__content {\n      padding-bottom: 16px;\n    }\n\n    .accordion__content h3 {\n      margin-top: 12px;\n      margin-bottom: 4px;\n      font-size: 14px;\n      text-transform: uppercase;\n      letter-spacing: 0.5px;\n    }\n\n    .award-review {\n      font-style: italic;\n      margin-bottom: 4px;\n    }\n\n    .award-attribution {\n      margin-bottom: 10px;\n    }\n\n    a {\n      text-decoration: none;\n      color: #464feb;\n    }\n  \u003c\/style\u003e\n\u003csection class=\"wine-product-content faq\"\u003e\u003c!-- INTRO --\u003e\n\u003cdiv class=\"wine-intro\"\u003e\n\u003ch2\u003e\u003cem\u003eElegant, Bright, Harmonious\u003c\/em\u003e\u003c\/h2\u003e\n\u003cp\u003eA refined Adelaide Hills sparkling blend of Pinot Noir and Chardonnay, showcasing vibrant red fruit, citrus freshness and layered brioche complexity. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- ACCORDIONS --\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eTASTING NOTES \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003eA lifted bouquet of strawberry, lemon citrus and subtle biscotti notes. The palate is elegant and well-integrated, revealing strawberry, nectarine and cashew characters, with a creamy texture from lees ageing. Bright acidity drives a fresh finish with lingering citrus and nougat notes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eVINIFICATION \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003eSelected parcels of Pinot Noir (MV6, 114, 115) and Chardonnay (I10V1, Dijon B76, B95) were hand-picked and gently pressed, using only free-run juice.\u003c\/p\u003e\n\u003cp\u003eCrafted with wild fermentation in stainless steel, extended lees ageing and Charmat secondary fermentation, it delivers energy, texture and approachability.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eVINTAGE CONDITIONS \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003eSourced from cool-climate Adelaide Hills vineyards, allowing for high natural acidity, aromatic lift and balanced ripeness ideal for premium sparkling production.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eAWARDS \u0026amp; REVIEWS \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003ch2\u003eCurrent Bottling\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGreat Gold \u003c\/strong\u003eCatavinum Wine Show, Spain 2025\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreat Gold \u003c\/strong\u003eCatavinum Wine Show, Spain 2024\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold + 98 Points \u003c\/strong\u003e50 Great Sparkling Wines Awards 2026\u003c\/p\u003e\n\u003ch2\u003ePrevious Bottlings\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGold \u003c\/strong\u003eGilbert \u0026amp; Gaillard International Wine Challenge 2024\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold \u003c\/strong\u003eGilbert \u0026amp; Gaillard International Wine Challenge 2023\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold \u003c\/strong\u003eRoyal Hobart Wine Show 2023\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points \u003c\/strong\u003eWine Showcase Magazine\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points \u003c\/strong\u003eRoyal Adelaide Wine Show 2023\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e96 Points \u003c\/strong\u003eAustralian Wine Showcase 2023\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Points \u003c\/strong\u003eWinestate Magazine 2022\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eSERVING \u0026amp; STYLE \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003eBest served chilled.\u003c\/p\u003e\n\u003cp\u003eIdeal as an aperitif or paired with seafood, light canapés or creamy cheeses. This wine is a prime example of a cool-climate sparkling blend (60% Pinot Noir \u0026amp; 40% Chardonnay) with fresh fruit, creamy texture and bright acid-driven structure\u003c\/p\u003e\n\u003cp\u003eFresh, vibrant and ready to enjoy, with complexity from lees ageing.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eFAQs\u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003e\u003cstrong\u003eWhat grape varieties are used in Sidewood Estate Sparkling NV?\u003c\/strong\u003e\u003cbr\u003eSidewood Estate Sparkling NV is a blend of 60% Pinot Noir and 40% Chardonnay, sourced from cool-climate Adelaide Hills vineyards. This combination creates a sparkling wine with vibrant fruit, refreshing acidity, and elegant complexity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow is Sidewood Estate Sparkling NV made?\u003c\/strong\u003e\u003cbr\u003eThe wine is crafted from hand-picked Pinot Noir and Chardonnay grapes using only free-run juice. It undergoes wild fermentation, extended lees ageing for added texture and complexity, and a secondary fermentation using the Charmat method before bottling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhen should I serve Sidewood Estate Sparkling NV?\u003c\/strong\u003e\u003cbr\u003eBest served well chilled, this sparkling wine is perfect as an aperitif and pairs beautifully with seafood, light canapés, and creamy cheeses. Its bright acidity, creamy texture, and citrus-driven freshness make it suitable for celebrations or everyday enjoyment.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c!-- DOWNLOAD --\u003e\n\u003cdiv style=\"margin-top: 16px;\"\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/5699\/6679\/files\/Tastings_Notes_NV_SW_SPK_PINCHD_26.pdf?v=1772085069\" rel=\"noopener\" target=\"_blank\"\u003e View \u0026amp; download full tasting notes \u003c\/a\u003e\u003c\/div\u003e\n\u003c\/section\u003e","brand":"Sidewood Estate","offers":[{"title":"Default Title","offer_id":41856241467463,"sku":"NVESTSPK\/750","price":28.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/5699\/6679\/files\/EST_SPK_PIN_CHD_F_copy.png?v=1777338347"},{"product_id":"nv-sidewood-estate-sparkling-pinot-rose","title":"NV Sidewood Estate 起泡黑皮诺桃红葡萄酒","description":"\u003cstyle\u003e\n    .wine-product-content {\n      font-family: inherit;\n      line-height: 1.6;\n    }\n\n    .wine-intro {\n      margin-bottom: 20px;\n    }\n\n    .wine-intro p {\n      margin-bottom: 12px;\n    }\n\n    .accordion {\n      border-top: 1px solid #e6e6e6;\n    }\n\n    .accordion__title {\n      font-weight: 600;\n      cursor: pointer;\n      padding: 12px 0;\n      display: flex;\n      justify-content: space-between;\n      align-items: center;\n    }\n\n    .accordion__content {\n      padding-bottom: 16px;\n      padding-top: 16px;\n    }\n\n    .accordion__content h3 {\n      margin-top: 12px;\n      margin-bottom: 4px;\n      font-size: 14px;\n      text-transform: uppercase;\n      letter-spacing: 0.5px;\n    }\n\n    .award-review {\n      font-style: italic;\n      margin-bottom: 4px;\n    }\n\n    .award-attribution {\n      margin-bottom: 10px;\n    }\n\n    a {\n      text-decoration: none;\n      color: #464feb;\n    }\n  \u003c\/style\u003e\n\u003csection class=\"wine-product-content faq\"\u003e\u003c!-- INTRO --\u003e\n\u003cdiv class=\"wine-intro\"\u003e\n\u003ch2\u003e\u003cem\u003eElegant, Bright, Harmonious\u003c\/em\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eA vibrant sparkling rosé with fresh strawberry, cherry and brioche, balanced by crisp acidity and a creamy finish.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA fresh and expressive Adelaide Hills sparkling rosé crafted from 100% Pinot Noir, delivering vibrant red berry fruit, fine acidity and subtle brioche complexity. Crafted with gentle pressing, partial malolactic fermentation and extended lees ageing, it offers both brightness and texture.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- ACCORDIONS --\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eTASTING NOTES \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003eTantalising aromas of fresh strawberry, wild raspberry and dried fig. The palate is round and balanced, with layers of cherry, white peach and strawberry. Crisp minerality and subtle brioche add complexity, with natural acidity providing structure and a generous, creamy mouthfeel.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eVITICULTURE \u0026amp; VINIFICATION \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003eSourced from cool-climate Adelaide Hills vineyards, fruit from low-yielding vines was chilled immediately after harvest and gently pressed, using free-run juice only. Fermented with partial malolactic and extended time on lees before secondary fermentation and bottling at the estate.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eVINTAGE CONDITIONS \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003eCool-climate Adelaide Hills fruit ensures high natural acidity, fresh aromatics and refined structure, ideal for premium sparkling rosé production.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eAWARDS \u0026amp; REVIEWS \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003eA consistently awarded sparkling rosé with up to 95 points and multiple gold medals, reinforcing its appeal in the premium sparkling category.\u003c\/p\u003e\n\u003ch3\u003eCurrent Bottling\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGreat Gold + 95 Points | \u003c\/strong\u003eCatavinum World Wine, Spain 2025\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreat Gold + 95 Points | \u003c\/strong\u003eAustralian Sparkling Wine show 2024\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92 Points | \u003c\/strong\u003eSam Kim, Wine Orbit 2025\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92 Points | \u003c\/strong\u003eJames Suckling\u003c\/p\u003e\n\u003ch3\u003ePrevious Bottlings\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e95\/100 points | \u003c\/strong\u003eWine Showcase Magazine 2023\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e92\/100 points | \u003c\/strong\u003eSam Kim, Wine Orbit 2024\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold | \u003c\/strong\u003eAustralian Sparkling Wine Show 2024\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold | \u003c\/strong\u003eMelbourne International Wine Competition 2024\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold | \u003c\/strong\u003eGilbert \u0026amp; Gaillard International Challenge 2023\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e94 Points | \u003c\/strong\u003eAustralian Wine Showcase 2022\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points | \u003c\/strong\u003eSommelier's Choice Awards 2022\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e91 Points | \u003c\/strong\u003eWinestate Magazine 2022\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold | \u003c\/strong\u003eMelbourne International Wine Awards 2022\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold | \u003c\/strong\u003eAustralian Sparkling Wine Show 2022\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold | \u003c\/strong\u003eWomen's Wine \u0026amp; Spirits Awards 2022\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold | \u003c\/strong\u003eCatavinum World Wine, Spain 2022\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eSERVING \u0026amp; STYLE \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003eBest served chilled. Ideal as an aperitif or paired with seafood, light dishes or charcuterie. Fresh and vibrant with added textural complexity from lees ageing.\u003c\/p\u003e\n\u003cp\u003e100% Pinot Noir sparkling rosé with bright fruit, crisp acidity and subtle lees-driven creaminess.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eFAQs \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003e\u003cstrong\u003eWhat grape variety is used in Sidewood Estate Sparkling Pinot Rosé NV?\u003c\/strong\u003e\u003cbr\u003eSidewood Estate Sparkling Pinot Rosé NV is crafted from 100% Pinot Noir, creating a vibrant sparkling rosé with fresh red berry flavours, crisp acidity and elegant structure.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Sidewood Estate Sparkling Pinot Rosé NV taste like?\u003c\/strong\u003e\u003cbr\u003eThis sparkling rosé offers aromas of fresh strawberry, wild raspberry and dried fig, with flavours of cherry, white peach and strawberry on the palate. Subtle brioche notes from lees ageing add complexity, while bright acidity and a creamy texture create a balanced, refreshing finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Sidewood Estate Sparkling Pinot Rosé NV?\u003c\/strong\u003e\u003cbr\u003eBest served chilled, this sparkling rosé is ideal as an aperitif and pairs beautifully with seafood, charcuterie, light salads and other fresh, seasonal dishes. Its combination of vibrant fruit, crisp minerality and creamy texture makes it a versatile food-friendly sparkling.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c!-- DOWNLOAD --\u003e\n\u003cdiv style=\"margin-top: 16px;\"\u003e\u003ca rel=\"noopener\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/5699\/6679\/files\/Tasting_Notes_SW_SPK_NV_PIN_ROS_25.pdf?v=1763527024\" target=\"_blank\"\u003e View \u0026amp; download full tasting notes \u003c\/a\u003e\u003c\/div\u003e\n\u003c\/section\u003e","brand":"Sidewood Estate","offers":[{"title":"Default Title","offer_id":41856241500231,"sku":"NVESTPIN\/750","price":28.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/5699\/6679\/files\/NVSPKPIN-CHDlowres_b5b9a6c1-883a-4b09-a383-b72b7c0e0985.jpg?v=1768870835"},{"product_id":"nv-sidewood-estate-sparkling-shiraz","title":"内华达州赛德伍德庄园起泡西拉","description":"\u003cstyle\u003e\n    .wine-product-content {\n      font-family: inherit;\n      line-height: 1.6;\n    }\n\n    .wine-intro {\n      margin-bottom: 20px;\n    }\n\n    .wine-intro p {\n      margin-bottom: 12px;\n    }\n\n    .accordion {\n      border-top: 1px solid #e6e6e6;\n    }\n\n    .accordion__title {\n      font-weight: 600;\n      cursor: pointer;\n      padding: 12px 0;\n      display: flex;\n      justify-content: space-between;\n      align-items: center;\n    }\n\n    .accordion__content {\n      padding-bottom: 16px;\n    }\n\n    .accordion__content h3 {\n      margin-top: 12px;\n      margin-bottom: 4px;\n      font-size: 14px;\n      text-transform: uppercase;\n      letter-spacing: 0.5px;\n    }\n\n    .award-review {\n      font-style: italic;\n      margin-bottom: 4px;\n    }\n\n    .award-attribution {\n      margin-bottom: 10px;\n    }\n\n    a {\n      text-decoration: none;\n      color: #464feb;\n    }\n  \u003c\/style\u003e\n\u003csection class=\"wine-product-content faq\"\u003e\u003c!-- INTRO --\u003e\n\u003cdiv class=\"wine-intro\"\u003e\n\u003cp\u003e\u003cstrong\u003eA rich and expressive sparkling Shiraz with dark berry fruit, spice and a luscious, finely textured finish.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA bold yet refined Adelaide Hills sparkling Shiraz, showcasing rich dark fruit, spice and fine bubbles with a plush, textural palate. Crafted from multiple clones and aged in French oak, it delivers depth, complexity and a vibrant, subtly sweet finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- ACCORDIONS --\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eTASTING NOTES \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003eA deep purple hue with fine, elegant bubbles. Aromas of red plum, forest berries and raspberry liquorice lead into a vibrant palate of blackberry jam, ripe strawberry and bramble leaf, layered with baking spice and cinnamon shortcake. Long, generous and textural on the finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eVITICULTURE \u0026amp; VINIFICATION \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003eSourced from estate vineyards across the Adelaide Hills, blending 12 Shiraz clones for complexity. Wild yeast fermented and matured in large format French oak for 18 months prior to secondary fermentation, building depth, integration and structure.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eVINTAGE CONDITIONS \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003eCool-climate Adelaide Hills fruit provides natural acidity to balance richness, supporting vibrancy, structure and freshness in a fuller-bodied sparkling style.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eAWARDS \u0026amp; REVIEWS \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003e\u003cstrong\u003e93 Points | \u003c\/strong\u003eTony Love, Wine Pilot\u003cbr\u003e\u003ci\u003e\"A blending masterwork here: multi-vintage to start with, harvested across Sidewood’s several Hills vineyards, and incorporating 12 separate clones of Shiraz. Matured for 18 months in large oak vessels before secondary fermentation, the result is lush yet not overtly sweet, berry fruits of the forest flavours mostly, some plum richness as well, all in a swirl courtesy of its soft aeration, back notes of cinnamon biscuits lying in wait between sips. Lots to appreciate here as a Sparkling Shiraz that encourages a second glass without scaring your inner dietician!\"\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGold | \u003c\/strong\u003eGilbert \u0026amp; Gaillard, France 2026\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eSERVING \u0026amp; STYLE \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003ch3\u003eServing\u003c\/h3\u003e\n\u003cp\u003eBest served lightly chilled.\u003c\/p\u003e\n\u003cp\u003eIdeal with rich dishes, charcuterie or festive occasions. Plush, vibrant and slightly sweet with layered complexity.\u003c\/p\u003e\n\u003ch3\u003eStyle\u003c\/h3\u003e\n\u003cp\u003eFull-bodied sparkling red with rich fruit, subtle sweetness, oak influence and fine mousse\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eFAQs \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes Sidewood Estate Sparkling Shiraz NV unique?\u003c\/strong\u003e\u003cbr\u003eThis Sparkling Shiraz is crafted from 12 different Shiraz clones grown across Sidewood's Adelaide Hills vineyards, creating exceptional complexity and depth. The wine is wild fermented and matured for 18 months in French oak before secondary fermentation, resulting in a rich yet refined sparkling red style.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Sidewood Estate Sparkling Shiraz NV sweet?\u003c\/strong\u003e\u003cbr\u003eThe wine has a plush, subtly sweet finish, balanced by the natural acidity of cool-climate Adelaide Hills fruit. Rich dark berry flavours, spice and fine bubbles create a generous, approachable style without being overly sweet.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat foods pair well with Sidewood Estate Sparkling Shiraz NV?\u003c\/strong\u003e\u003cbr\u003eThis full-bodied sparkling red pairs beautifully with charcuterie, glazed ham, roast meats, barbecue dishes and rich festive foods. Its combination of dark fruit, spice and fine mousse also makes it a popular choice for celebrations and special occasions.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c!-- DOWNLOAD --\u003e\n\u003cdiv style=\"margin-top: 16px;\"\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/5699\/6679\/files\/SW_NV_SPK_SHZ_2024.pdf?v=1763527218%0A\" rel=\"noopener\" target=\"_blank\"\u003e View \u0026amp; download full tasting notes \u003c\/a\u003e\u003c\/div\u003e\n\u003c\/section\u003e","brand":"Sidewood Estate","offers":[{"title":"Default Title","offer_id":41856241532999,"sku":"NVESTSHZ\/750","price":28.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/5699\/6679\/files\/WEB-NVSPKSHZ-1.png?v=1753886527"},{"product_id":"nv-sidewood-nearly-naked-sparkling-0-alcohol","title":"NV Sidewood Nearly Naked 起泡酒 0% 酒精度","description":"\u003cp\u003e\u003cspan\u003e我们屡获殊荣的阿德莱德山葡萄园的葡萄，在奈恩的酒庄压榨发酵。我们小心翼翼地去除酒精，确保酒体保留清新的香气、活力四射的口感和白垩般的口感。橙花、红苹果和醋栗的芬芳与柠檬皮、奶油蛋卷和粉红西柚的清爽口感交织在一起。酒体平衡，中段明亮，气泡丰富，余味悠长，充满活力。这是首款100%阿德莱德山顶级“NO-LO”起泡酒，由Sidewood Estate自豪酿造。葡萄酒……赤裸裸的。\u003c\/span\u003e\u003c\/p\u003e","brand":"Sidewood Estate","offers":[{"title":"Default Title","offer_id":41856241598535,"sku":"NNSPK\/750","price":26.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/5699\/6679\/files\/WEB-NVNN-SPK-1-1.png?v=1753886528"},{"product_id":"vignerons-release-chloe-cuvee-sparkling-2021","title":"2017 年 Chloe 签名特酿起泡酒","description":"\u003cstyle\u003e\n    .wine-product-content {\n      font-family: inherit;\n      line-height: 1.6;\n    }\n\n    .wine-intro {\n      margin-bottom: 20px;\n    }\n\n    .wine-intro p {\n      margin-bottom: 12px;\n    }\n\n    .accordion {\n      border-top: 1px solid #e6e6e6;\n    }\n\n    .accordion__title {\n      font-weight: 600;\n      cursor: pointer;\n      padding: 12px 0;\n      display: flex;\n      justify-content: space-between;\n      align-items: center;\n    }\n\n    .accordion__content {\n      padding-bottom: 16px;\n\tPadding-top: 16px\n    }\n\n    .accordion__content h3 {\n      margin-top: 12px;\n      margin-bottom: 4px;\n      font-size: 14px;\n      text-transform: uppercase;\n      letter-spacing: 0.5px;\n    }\n\n    .award-review {\n      font-style: italic;\n      margin-bottom: 4px;\n    }\n\n    .award-attribution {\n      margin-bottom: 10px;\n    }\n\n    a {\n      text-decoration: none;\n      color: #464feb;\n    }\n  \u003c\/style\u003e\n\u003csection class=\"wine-product-content faq\"\u003e\u003c!-- INTRO --\u003e\n\u003cdiv class=\"wine-intro\"\u003e\n\u003cp\u003e\u003cem\u003eThis wine of extraordinary complexity and grace is named after the owners’ and vignerons’ daughter, Chloé. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePositioned as Sidewood's flagship traditional-method sparkling wine, Chloe Cuvée showcases the ageing potential and sophistication of Adelaide Hills sparkling wine. Its extended lees maturation and meticulous production place it firmly in the premium Australian sparkling category. A traditional-method Adelaide Hills sparkling wine made from 60% Chardonnay and 40% Pinot Noir, aged on lees for over five years to develop layers of brioche, citrus, green apple and mineral complexity. Rich yet refined, it delivers a creamy palate and long, elegant finish. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKey Features\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTraditional method sparkling wine\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eAdelaide Hills cool-climate fruit\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eMinimum 5 years bottle ageing on lees\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eFine mousse and creamy texture\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003ePremium Vigneron's Release cuvée \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ACCORDIONS --\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eTASTING NOTES \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003eWith a blend of Dijon Chardonnay and MV6 Pinot Noir clones, Chloe Cuvée displays enticing aromas of toasty brioche, green apple and zesty citrus. The palate is beautifully balanced, showing layers of orange blossom, biscotti and crisp green apple, supported by a distinctive mineral line and fine acidity. Extended lees ageing contributes a creamy texture and remarkable depth, leading to a long, elegant finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\" open=\"\"\u003e\n\u003csummary class=\"accordion__title\"\u003eVITICULTURE \u0026amp; VINIFICATION \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003e\u003cspan\u003eA classic blend of Chardonnay and Pinot Noir, with fruit hand harvested from our Estate Vineyards on cool autumn mornings. Gently pressed, with only the purest free-run juice fermented in tank, followed by full malolactic fermentation. Secondary ferment in bottle via 'Méthode Traditionelle', with a minimum of 5 years on tirage before riddling and disgorgement. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eVINTAGE CONDITIONS \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003eThe cool-climate Adelaide Hills provided ideal conditions for premium sparkling wine production, allowing fruit to retain natural acidity while developing flavour intensity and elegance. These characteristics underpin the wine's freshness, balance and longevity.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eSERVING \u0026amp; STYLE \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003e{{Serving info + food pairing}}\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails class=\"accordion\"\u003e\n\u003csummary class=\"accordion__title\"\u003eFAQs \u003cspan class=\"accordion__icon\"\u003e\u003c\/span\u003e\u003c\/summary\u003e\n\u003cdiv class=\"accordion__content\"\u003e\n\u003cp\u003e\u003cstrong\u003eWhat grapes are used in Chloe Cuvée Sparkling 2015?\u003c\/strong\u003e\u003cbr\u003eThe wine is made from 60% Chardonnay and 40% Pinot Noir, sourced from premium Adelaide Hills vineyards.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow long is Chloe Cuvée aged?\u003c\/strong\u003e\u003cbr\u003eThe wine spends a minimum of five years ageing in bottle on lees before disgorgement, building complexity and texture.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does Chloe Cuvée Sparkling 2015 taste like?\u003c\/strong\u003e\u003cbr\u003eExpect brioche, citrus and green apple aromas, with flavours of orange blossom, biscotti and minerality, finishing creamy and refined.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Chloe Cuvée suitable for cellaring?\u003c\/strong\u003e\u003cbr\u003eYes. Its acidity, structure and extended lees ageing provide excellent cellaring potential while also making it enjoyable upon release.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat food pairs best with Chloe Cuvée?\u003c\/strong\u003e\u003cbr\u003eSeafood, oysters, lobster, roast chicken and elegant appetisers are all excellent matches for this premium sparkling wine.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c!-- DOWNLOAD --\u003e\n\u003cdiv style=\"margin-top: 16px;\"\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/5699\/6679\/files\/Tasting_Notes_SIG_CC_15.pdf?v=1782891588\" title=\"Tasting notes for Vigneron's Release Chloé Cuvée 2015\" rel=\"noopener\" target=\"_blank\"\u003e Download full tasting notes \u003c\/a\u003e\u003c\/div\u003e\n\u003c\/section\u003e","brand":"Sidewood Estate","offers":[{"title":"Default Title","offer_id":43201380974663,"sku":"21SIGCHL\/750","price":55.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/5699\/6679\/files\/SW-Estate-Chloe-Cuvee_89e1c3b5-886b-4a2b-937a-47121195dcc0.png?v=1753886340"},{"product_id":"vignerons-release-isabella-rose-sparkling-2021","title":"2018 年伊莎贝拉桃红起泡酒","description":"这款极其精致和沉稳的葡萄酒以其主人兼酿酒师的女儿伊莎贝拉·罗斯 (Isabella Rose) 的名字命名。\n仅从气候凉爽的阿德莱德山区精心挑选最优质的葡萄。这款精心酿造的“传统方法”桃红起泡酒，经过瓶内二次发酵、去渣，并在至少五年的酒糟中陈酿后进行后期除渣。这款酒由60%的黑皮诺和40%的霞多丽混酿而成，散发着红色浆果的芬芳，并伴有令人心动的压花香气。野草莓、黑樱桃、柑橘花和烤奶油蛋卷的芬芳令人回味无穷，酸度浓郁，余味悠长。","brand":"Sidewood Estate","offers":[{"title":"Default Title","offer_id":43202273673287,"sku":"21SIGISA\/750","price":55.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/5699\/6679\/files\/SW-Estate-Isabella-Rose_4d717d64-2016-4266-91db-bdaee7e81598.png?v=1753886371"}],"url":"https:\/\/sidewood.com.au\/zh-hans\/collections\/sparkling-range.oembed","provider":"Sidewood Estate","version":"1.0","type":"link"}