RRP: $26.00
A modern Pinot Gris style, handmade from the cool climate of the Adelaide Hills. Sustainably grown fruit was picked over two-weeks from our Charleston and Oakbank vineyards. The fruit was chilled prior to fermentation, with a large portion wild-fermented in large format French oak barrels. Maturation on lees prior to bottling builds further complexity and texture.
Weight | 1.30 kg |
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Range/Brand | Estate Range |
Weight | 1.30 kg |
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Range/Brand | Estate Range |